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Summer Mule with ginger beer 1642 and coriander

Summer Mule with ginger beer 1642 and coriander

You need :

  • 1,5 oz White keys vodka (Canadian vodka)
  • 1 bottle of 1642 ginger beer
  • .5 oz lime juice
  • A bunch of coriander
  • Ice
  • A shaker
  • A jigger (or shooter)
  • A colander
  • A pestle
  • The glass of your choice

Step 1 :

  • In the small part of your shaker, put as much coriander as you want, crush them with your pestle.
  • Add the lime juice Add the white keys vodka

Step 2 :

  • Shake with ice for 8-10 seconds

Step 3:

  • Strain (pour without ice) in the glass of your choice
  • Fill the glass with new Top ice with 1642 ginger beer.
  • Mix gently with a spoon
  • Garnish with a lime slice and a bunch of coriander.

Taste! Cheers and have a nice weekend!

Recipe and photo by Camille Fréchette Désautels


Découvrez : 1642 Tonic

Discover 1642 Tonic

Une eau de tonique aux arômes d’épinette et de lime qui lui confèrent une amertume parfaitement dosée avec du quassia. Avec son goût peu sucré, il rehausse votre gin préféré.

Embodies the essence and aromas of spruce & lime, for an enticingly flavourful bitterness without the presence of quinine. Subtly sweet, it raises the bar to become the perfect complement to your gin of choice.