Ingredients

• ½ oz lemon juice
• ½ oz rosemary infused simple syrup
• 4 raspberries or strawberries or other red fruits
• 1 sprig of rosemary
• 1½ oz Quebec gin
• 3 oz white cranberry juice or white grape juice
• 3 oz 1642 Tonic 
• Ice cubes

Preparation

1. In a shaker, put all the ingredients, except the 1642 Tonic
2. Add ice and shake vigorously for 8-10 seconds
3. Pour all of your shaker into a large wine glass
4. Lengthen with Tonic 1642

5.  Stir lightly to make the mixture homogeneous!

Cheers!

Recipe: Fanny Gauthier